Cookbook Confidential: Honey Walnut and Brie Chicken 

I have a new favorite cookbook!! If you haven’t had the pleasure of checking out Tieghan Gerard’s amazing food blog, Half Baked Harvest, you are really missing out! I owe her some of my very favorite recipes, such as Crispy Prosciutto Baked Brie Bites with Honey, Pear, and Walnuts here… … or Crockpot Sweet and Sour Pomegranate…

Zucchini Noodle Chicken Pomodoro 

Sometimes you can get bored with the typical red sauce or cream sauce, so you want to switch it up. I have just the sauce for you – pomodoro! I only recently discovered it, but J insists it’s basically just really fresh marinara with a fancy name lol. Pomodoro is different (IMO) because you don’t…